Dough Relaxation Line

The Dough Relaxation Line is widely used in bakeries, large-scale food production facilities, and industrial baking operations to enhance the fermentation and relaxation of dough. This line is especially suitable for producing products with a short shelf life, such as French bread, pizza dough, and other bakery items that require optimal texture and structure within a short period. The relaxation line helps the dough rest before shaping, ensuring a softer texture and improving product consistency throughout the production process.

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Brand:
BESSMECH
Code:
8438.10

Product Description

Product Description

The Dough Relaxation Line utilizes advanced relaxation technology to effectively reduce dough tension, allowing it to reach its optimal state in a short period. The system is designed with multiple relaxation stages, ensuring the dough remains soft and uniform before shaping. This is particularly beneficial for short-shelf-lifeproducts, as thetemperature and humidity control during the relaxation process creates the ideal fermentation environment for items like bread and pizza, ensuring a soft and elastic texture, while enhancing production efficiency.

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Product Function

Improved Dough Relaxation: Precise control over relaxation time and environmental factors optimizes dough condition.
Ideal for Short-Shelf-Life Products: Perfect for producing French bread, pizza dough, and other short-shelf-life products, preserving their taste and quality.
Even Relaxation: Multi-stage design ensures uniform relaxation throughout the dough, assisting with shaping and fermentation.
Energy Efficient: High-efficiency design reduces energy consumption and lowers production costs.
Consistent Quality: Automated control of the relaxation process ensures uniformity in every batch, eliminating human error.
Easy Maintenance: Modular design for easy cleaning and maintenance, reducing downtime and improving production efficiency.

Advantage

Key benefits of our Dough Relaxation Line

Applicable for Making Baguette, Ciabatta, Bagel, Toast Bread, etc.
Low Stress Dough Handling Technology
Quick Change Over Parts for Different Products
Hygienic Design, Easy for Cleaning

Get In Touch With Us

At BESSMECH we can deliver different types of bakery production solutions for your specific needs. We are excited to be of value for you!

Are you interested in our Dough Relaxation Line? Feel free to contact our sales team through +86 150 6159 6109, send an email to sales@bessmech.com or fill out our contact form.

We are happy in welcoming you to a partnership finding the best solution for your bakery!

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